Canning A’ La Mode ~ Apple Pie Filling

Preserve the sweetness of fall in a jar! In this class, we will demonstrate and discuss a recipe for making and canning apple pie filling from start to finish; by the end of class you should feel comfortable not only making apple pie filling, but understanding the basics of home canning practices that will open the door to many a delicious pantry preservation project.

As a tasty bonus, we’ll get to enjoy a slice of homemade pie made with this same filling.

Join us for a sweet, fun, and engaging class, where your questions are welcome and your taste buds will be delighted.